Louisiana rest.

Jessica, you would have a hard time eating at these places but you are in "seafood" and "cajun" country here.

This is where we ate the first night....Parrains Seafood Rest. and I have stuffed shrimp with crab meat....yum! Dan you would have been in heaven with something on this menu.

The second night I was ready to hit a chain rest. of steak but someone hubby works with suggested Boutins rest. and we had no idea what they had until we got there....

Yes....another seafood rest. I love seafood but I had my fill. So tonight I went with an appetizer of deep fried breaded mushrooms stuffed with crab meat. There were six on the plate and three I ate the way they came and the other three I scooped out the crab meat and mushroom.
Yummy... yummy food but now I am ready for some STEAK. We'll see where we end up eating in Florida.